Home
About
foodstructuredesign
Background
Main objectives
Rationale
Network strengths
Outputs and impact
Events
Upcoming events
Past events
Key Scientific Issues
WG1 (Analysis)
WG2 (Modeling)
WG3 (Design)
WG4 (Technology Transfer)
Links
Members
Forums
Action chair
Management Committee
Stakeholders
Outcomes
Database of expertise
Database of shared knowledge
Analysing Methodologies
STSM
Search here:
Password:
*
Username:
*
Lost Password?
Personal Info
Title:
Prof. Dr.
First Name:
Erich J.
Last name:
Windhab
Email:
windhab@ethz.ch
Gender:
Male
Country:
Switzerland
City:
Zürich
Address:
Schmelzbergstrasse 9
Zip:
8092
Website address:
http://www.ethz.ch
Phone:
+41446325348
Fax:
+41446321155
Institution:
ETH Zürich
Department:
Health Science and Technology
Research Field:
Food Process Engineering
Publication:
I agree that my data entered above may be published in a list for COST-members
STSMs hosting:
Yes
STSMs referring:
Yes
WG option 1:
WG1
WG option 2:
WG3
Collaboration with other members FA1001:
yes
Collaboration with other programmes:
yes
Previous experience in technology transfer:
Yes
Scientific Data
Scientific approach:
Applied
Target of research:
Structure dynamics
Processing
Engineering digestion
Food systems:
Liquid foams
Scale of investigation:
micro
meso
macro
Area of investigation:
Rheological properties
Interfaces
Human physiology implication
Data treatment:
Advanced statistic
Modelling
Simulation
Login
to post comments